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Ticklemore

Availability: In stock

Price From: £6.65

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Ticklemore is a cool, crumbly - textured goats' milk cheese, with a mellow, yet subtle flavour, made on the Sharpham Estate in Devon.
Robin Congdon originally created Ticklemore when he was farming on the Estate in the 1970s.
Now the baton has passed to Debbie Mumford and Mark Sharman.

Available Weights 250g/500g/1kg
Country of Origin British Isles and Ireland
Individual Cheese? No
Milk Variety Goats'
Style of Cheese Hard
Vegetarian? Yes
Organic? No
Unpasteurised? No
For Pregnant Women? Yes

Ticklemore

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Mark Sharman Maker: Mark Sharman

What time do you get up?

5.30 am to be at work for 6.00 am.

What do you drink with the cheese that you make?

My wine! Actually many and various wines in search of happy combinations.

What’s your favourite cheese anecdote?

A neighbouring Devon farmer was temporarily blocking the road with his tractor when a sales rep started getting aggressive. The farmer said "I've seen bigger things than you crawl out of cheese, and eaten them, so I suggest you shut-up!" (Does this bring back memories of cheese from years gone by?)

If you weren’t a cheesemaker what would you be?

A winemaker!

What is your favourite view?

From our kitchen window down the river valley.

What’s your greatest extravagance?

Spending too much on that special bottle of wine!