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Keen's Cheddar

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Price From: £6.25

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Price From: £6.25
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Made with skill and care. Aged in cloth. Stripped after long maturing. Golden and glorious. Made in Somerset by George Keen and family. Matured for around 14 months. Moist, tangy, powerful.

Available Weights 250g/500g/1kg
Country of Origin British Isles and Ireland
Individual Cheese? No
Milk Variety Cows'
Style of Cheese Hard
Vegetarian? No
Organic? No
Unpasteurised? Yes
For Pregnant Women? Yes

Keen's Cheddar

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George and James Keen Maker: George and James Keen

What time do you get up?

G: 7.30 - in time to collect the milk from the milking parlour and take it to the cheese dairy

J: 5.45 - to bath yesterday's cheese

What’s your favourite cheese (other than the ones you make)?

G: Stilton is difficult to beat

J: Cornish Yarg that we had for our wedding

What do you drink with the cheese that you make?

G: Somerset cider when I can, otherwise a cup of tea!

J: Milk or Guiness

What’s your favourite cheese anecdote?

G: On a cheese dish we had as a wedding present it says "C'est le fromage qui fait chanter le vin" (It is the cheese that makes the wine sing)

J: Bread and cheese and cider make thee belly wider. So don't drink the cider!

If you weren’t a cheesemaker what would you be?

G: I would still be a farmer.

J: I was always going to be a farmer.

What is your favourite view?

G: The view across the Somerset Levels to Glastonbury Tor.

J: The view of our farm from the top of the hill.

What’s your greatest extravagance?

G: Holidays abroad

J: My suit of armour at the bottom of the stairs