“All In” The Variety Fine Food Hamper

Our experts did scurry and scamper,
 To find what to put in this hamper,
 When it comes to fine food,
 It’s best not to exclude,
 ‘All-In’ makes for one happy camper.

£190.00
How Much Cheese To Buy
The Fine Cheese Co. Cave-Aged Cheddar 600g   + £0.00
Large Wicker Hamper   + £0.00
Reblochon Fermier Missilier   + £0.00
Cropwell Bishop Baby Stilton   + £0.00
Sainte Maure de Touraine   + £0.00
Truffle Graceburn   + £0.00
Tempus Truffle Salami   + £0.00
Tempus Spiced Coppa Pre Pack   + £0.00
The Heritage Range Crackers Selection Box   + £0.00
Toast for Cheese Cherries, Almonds and Linseeds   + £0.00
Viento Aliseo Viognier Dominio de Punctum 2020   + £0.00
Fig Chutney for Cheese   + £0.00
Pickled Walnuts for Cheese   + £0.00
Venchi Cremino 1878 Bar   + £0.00

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Product details

A little bit of everything can be found in this fine food hamper. Artisan cheeses, historic British biscuits, charcuterie, chutney, chocolates and a Viognier. Satisfaction guaranteed.

THE FINE CHEESE CO. CAVE-AGED CHEDDAR 
600g - Cow, Pasteurised, Vegetarian
Cloth-wrapped, hand-made Dorset Cheddar, cave-aged in Somerset for a depth of flavour and a moist texture. It is fruity and tangy with a rich, deep flavour and a hint of sweetness.

REBLOCHON FERMIER
500g - Cow, Raw Milk
Young Reblochons are lightly pressed by small wooden discs, resulting in a silky smooth paste encased by a blush pink to white coat. The taste is delicately sweet and fruity, with a nutty finish.

CROPWELL BISHOP BABY STILTON HALF
1.1kg - Cow, Pasteurised
A traditional, hand-ladled Nottinghamshire Blue Stilton made with animal rennet. Smooth, creamy and open textured, the cheese is buttery and complex, with a slightly spicy long finish. 

SAINTE MAURE DE TOURAINE
240g - Goat, Raw Milk
An unpasteurised, ashed, French goats cheese log, that is both creamy and full-flavoured.

TRUFFLE GRACEBURN
250g - Cow, Raw Milk
Adding black truffles to the Graceburn marinade results in a decadent combination of luscious, creamy cheese and heady truffles. Perfect for salads.

TEMPUS TRUFFLE SALAMI
130g - Pork
A delicate blend of minced black truffle, and both lean and fat meat. Intensely aromatic, the rich, earthy flavours of truffle are perfectly balanced and a delicious addition to a charcuterie board.

TEMPUS SPICED COPPA
75g - Pork
Aged for a minimum of three months, this is a deeply satisfying example of a much-loved charcuterie cut. Tempus’ version has great texture, and the rich flavour is enhanced by a blend of spices such as cinnamon, cardamom and cloves.

THE HERITAGE RANGE CRACKERS SELECTION BOX
375g
Bath Squares, Charcoal Squares and Wheat Rounds, in one box.

TOAST FOR CHEESE CHERRIES, ALMONDS AND LINSEEDS
100g
Toast' is oh so thin, light and crisp, but what makes it unique is that around 55 % of the cracker is composed of fruits, nuts and seeds. Making it oh so fruity, oh so nutty and oh so - well 'seedy'! For Rich Blue Cheeses such as Fourme D'Ambert, Stilton & Gorgonzola Dolce.

FIG CHUTNEY FOR CHEESE
260g
Serve with soft cheeses such as Brie de Meaux, Vacherin Mont D'Or and Brillat Savarin.

PICKLED WALNUTS FOR CHEESE
360g
Add crunch to a ploughman’s, or class to a cheese-board. In sweetened vinegar, to flatter cheese.

VIENTO ALISEO VIOGNIER DOMINIO DE PUNCTUM 2019
75cl
This Viognier has floral aromas on the nose, and peach and blossom flavours on the palate. The aromatic notes are balanced with a refreshing, citric acidity. 

VENCHI CREMINO 1878 BAR
A white chocolate and almond filling, surrounded by milk Gianduja chocolate made from Piedmont hazelnuts.

You must be over the age of 18 to place an order for this product.

This selection comes in a wicker hamper, and cannot be gift wrapped in our blue and white gift boxes.

Keep your cheeses refrigerated below 8°. 

Hard Cheeses - Eat within 14 days of receipt. 

Whole Cheeses - Eat within 7 days of receipt or the date shown on the pack. Once you have cut into the cheese, eat within 5 days.

Soft and Blue Cheeses - For pieces that are 500g or larger, eat within 14 days. Pieces smaller than 500g, eat within 10 days of receipt.

Semi-Soft, Washed Rind and Crumbly Cheeses - Eat within 10 days of receipt. 

FREE DELIVERY ON ORDERS OVER £20*
Ordering for Christmas? Please select a delivery date from 18th to 23rd December.
Click here for more information.

What's included

Sainte Maure de Touraine
Sainte Maure de Touraine
x1
0.24kgs
R Raw Milk
An unpasteurised, ashed, French goats cheese log, that is both creamy and full-flavoured.
Toast for Cheese Cherries, Almonds and Linseeds
Toast for Cheese Cherries, Almonds and Linseeds
x1
0.01kgs
Thin, light and crisp toast (baked twice like biscotti) and uniquely studded with fruits, nuts and seeds.
Pickled Walnuts for Cheese
Pickled Walnuts for Cheese
x1
0.01kgs
Add crunch to a ploughman’s, or class to a cheese-board. In sweetened vinegar, to flatter cheese.
Fig Chutney for Cheese
Fig Chutney for Cheese
x1
0.26kgs
Sweet and fruity.
Reblochon Fermier Missilier
Reblochon Fermier Missilier
x0
1kgs
R Raw Milk
A supple-textured, washed-rind cheese from the Haut Savoie. It has a creamy delicacy of flavour that intensifies as the cheese ripens.
Tempus Spiced Coppa Pre Pack
Tempus Spiced Coppa Pre Pack
x1
0.08kgs
P Pork
Aged for a minimum of three months, this is a deeply satisfying example of a much loved charcuterie cut. The rich flavour is enhanced by a blend of cinnamon, cardamom and cloves.
The Heritage Range Crackers Selection Box
The Heritage Range Crackers Selection Box
x1
0.43kgs
Bath Squares, Charcoal Squares and Wheat Rounds, in one box.
Large Wicker Hamper
Large Wicker Hamper
x1
0.5kgs
.
Truffle Graceburn
Truffle Graceburn
x1
0.25kgs
R Raw Milk
Adding black truffles to the Graceburn marinade results in a decadent combinations of luscious, creamy cheese and heady truffles. Perfect for Salads.
Viento Aliseo Viognier Dominio de Punctum 2020
Viento Aliseo Viognier Dominio de Punctum 2020
x1
0.01kgs
This Viognier has floral aromas on the nose, and peach and blossom flavours on the palate. The aromatic notes are balanced with a refreshing, citric acidity. You must be over the age of 18 to place an order for this product.
Cropwell Bishop Baby Stilton
Cropwell Bishop Baby Stilton
x1
1kgs
P Pasteurised V Suitable for Vegetarians
A traditional, Nottinghamshire Blue Stilton. Smooth, creamy and open textured, the cheese is buttery and complex, with a slightly spicy long finish.
The Fine Cheese Co. Cave-Aged Cheddar 600g
The Fine Cheese Co. Cave-Aged Cheddar 600g
x1
0.6kgs
B Suitable for Pregnant Women
Cloth-wrapped, hand-made Dorset Cheddar, cave-aged in Somerset for a depth of flavour and a moist texture. It is fruity and tangy with a rich, deep flavour and a hint of sweetness.
Tempus Truffle Salami
Tempus Truffle Salami
x1
0.14kgs
P Pork

A delicate blend of minced black truffle, and both lean and fat meat. Intensely aromatic, the rich, earthy flavours of truffle are perfectly balanced and a delicious addition to a charcuterie board.

Venchi Cremino 1878 Bar
Venchi Cremino 1878 Bar
x1
0.11kgs

A white chocolate and almond filling, surrounded by milk Gianduja chocolate made from Piedmont hazelnuts.