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Ceramic Baker & Baby Baron Bigod

A great present for a cheese-loving cook. 

 

:: SPECIAL OFFER on EARLY BIRD PICKS ::

Choose your delivery dates between now and the end of December 14th, we will send you a 20% off voucher to use against your next purchase*. 
This product will keep until Christmas even if ordered for delivery on 3rd to 14th December.
* Offer ends on 12th December 2024.  For a order over £20.
You can use the voucher as soon as you receive it at any time during December 2024 and January 2025. Online only. Please allow up to 24 hours for your voucher to reach  your email inbox.

£29.00
Ceramic Baker For Cheese   + £0.00
Baby Baron Bigod 250g   + £0.00

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Need Help? Call 01225 448748

Gift Wrap Available

Product details

BARON BIGOD 250g – Cow, Pasteurised
Made in the style of Brie de Meaux. From the cutting of the curds to using the traditional pelle-à-brie ladle, everything is done by hand. Earthy and full-flavoured, with a protracted finish.

CERAMIC BAKER FOR CHEESE
A handsome baker that fits a classic French Camembert, or a British Tunworth. Bring on the new potatoes or the crusty bread. A Fine Cheese Co. recipe leaflet enclosed. Oven/dishwasher proof. Presented in an illustrated, square gift box.

More Information
Country of Origin Austria
Suitable For Pregnant Women? No
Ingredients

TUNWORTH:

Cows' MILK (98.16%), Salt, Animal rennet, Starter culture, Penicillium Candiidum, Calcium Chloride
Nutritional Info (per 100g)

TUNWORTH:

Energy: 1301KJ, 314Kcal / Fat: 26.2g, of Which Saturated: 18.2g / Carbohydrate 3.3g, of Which Sugars 0.1g / Protein: 16.3g / Salt: 1.38g
Organic? No
Vegetarian No

Keep refrigerated below 8°. Eat within 7 days of receipt or the date shown on cheese. Once you have cut into the cheese, eat within 5 days.

FREE DELIVERY ON ORDERS OVER £20*
Click here for more information.

What's included

Ceramic Baker For Cheese
Ceramic Baker For Cheese
x1
0.01kgs

A handsome baker that fits a classic French Camembert. Bring on the new potatoes or the crusty bread.

Baby Baron Bigod 250g
Baby Baron Bigod 250g
x1
0.25kgs
R Raw Milk
A fabulously full-flavoured Brie-style cheese, hand-made in Suffolk by Jonny Crickmore from the milk of his own herd of Montbeliarde cows.

We recommend a portion size of 70-120g per person depending on when you are eating the cheese. 70g is ample if you are serving the cheese immediately after a large meal or as part of a buffet. If the cheese is the main part of the meal you will need to allow at least 100g per person and you may prefer to go to 120g if you think your guests will be particularly hungry (or just very fond of cheese!).

However, if you are only a small party, you may find that the pieces look a little small. In this case, choose fewer pieces, or even just one cheese, so that you can present your guests with something that looks more substantial. If you want to provide a wider choice of cheeses, just go for slightly larger pieces and enjoy the leftovers yourself the next day.