Monthly Cheese Selection
SOMETHING TO LOOK FORWARD TO...MONTHLY CHEESE SELECTION
What are you waiting for?
If you find the idea of three perfect cheeses arriving on your doorstep exciting, then make a date with our monthly cheese selection.
We choose cheeses from what is in season and in the best condition, and we provide detailed cheese notes to chew on.
It’s not a club, because you may buy one month’s selection a year, all twelve, or simply dip in and dip out whenever you choose – and of course the selection makes a wonderful present for a cheese-lover.
OCTOBER 2016 SELECTION
SOFI AWARD FINALIST FOR OUTSTANDING CHEESE 2015
Winner of Supreme Champion at the British Cheese Awards in 2006 and 2013, Tunworth has the thinnest possible rind, an undulating surface, and a profoundly fruity tang - enough to convince a Frenchman that this was made on his terroir.
Made in East Sussex by Kevin and Alison Blunt, this ripened goats' milk cheese is first rolled in ash, then matured to develop a complex, yet subtle flavour. The texture is like ice-cream. Luxurious grilled.
Cow, Pasteurised, Vegetarian
A nettle-wrapped cheese with a fresh, clean taste.
FINE ENGLISH WATER CRACKERS
Crispy-textured crackers for cheese, with a dark 'nutty' taste.