200g - Cow, Pasteurised
Made by David Jowett, from the organic milk of a mixed herd of British Friesians and Dairy Shorthorns. Wrapped in spruce bands, the cheeses ripen to glorious maturity. When ready, the paste is glossy, rich and voluptuous, and the taste is buttery, complex and resinous.
250g -Cow, Raw Milk
Made to a traditional raw milk Caerphilly recipe. Matured to develop a natural coat, so, while the centre remains fresh, bright and lactic, deeper, more savoury tones develop closer to the rind. Eat both parts to get the full Gorwydd experience!
MILLER’S ALE CRACKERS
100g - A deeply savoury and tweedy-textured, square cracker for cheese.
Made from de-constructed beer ingredients: hops, roasted wheat, barley and malt, plus a generous splash of English Ale. The perfect cracker to partner a Ploughman’s Lunch. The miller’s best idea yet.
MILLER’S ALE CHUTNEY
200g - A gently spicy & fruity chutney with a slug of English Real Ale.
GEM BATH ALES
50cl 4.8% - Gem is a premium amber ale. It's an exceptional best bitter with a rich aroma of hops and malt, and a long, deep, bitter-sweet finish.
|Brand||The Fine Cheese Co.|
Throughout our history, we have sought, cared for and loved hand-made cheese. Search from over 600 delicatessens, farm shops and so on throughout the UK, and in over 30 countries (from Austria to Australia).
Because our products are perishable, we take great care in delivering your order. We will hand pack and prepare your order the day before arrival. We must have an alternative delivery instruction for any private address, such as "leave in porch/on step/with a neighbour". This is particularly important if you are sending a surprise gift.
Please click HERE for Christmas & New Year Delivery information.
Delivery is FREE for all orders over £50.00 in value. For any order lower in value than £50.00, our pricing is very simple, it costs £6.99 to get your order delivered to any address on the GB mainland*.
* Excluding Highlands & Islands (A Delivery Surcharge may apply).
The Fine Cheese Co. is a maturer, wholesaler, retailer and exporter of artisan British cheeses. We are based in historic Bath, founded by the Romans and famous for its beautiful Georgian architecture - alongside Venice the only World Heritage city in Europe.
We have been cheese specialists for twenty years, and from the start we have nurtured and supported the cream of British cheese-makers. We stock over a hundred hand-made British cheeses: from rediscovered gems such as Devon Oke, a hard but creamy cows’ milk cheese made to the original seventeenth century recipe, to Lord of the Hundreds, an unpasteurised mature sheep’s milk cheese made in the style of an Italian Pecorino.Read more about us >