Christmas Cracker - The Christmas Cheese Celebration Cake

A novel way to say ‘Happy Birthday’ to a cheese-lover when you can’t do so in person. Three perfect and contrasting cheeses that stack to make a ‘cake’.
The ‘cake’ comes with a silver candle and a party popper to get the fun going. Let us add your birthday message…

TOP TIER

TROU DU CRU
60g - Cow, Pasteurised
Trou du Cru is a washed rind cheese produced in the Bourgogne region, originally by Robert Berthaut in the early 1980’s, as a baby version of their famous Époisses . It is washed in the local Marc de Bourgogne eau-de-vie. It possesses all the pungent delights of an Époisses, but can easily be consumed in one sitting, thus avoiding the wrath of a non-smelly-cheese-loving partner.
Diameter 4cm  (approx)

MIDDLE TIER

BRILLAT SAVARIN
200g - Cow, Pasteurised
Rouzaire’s Brillat Savarin is the classic and original triple-cream cheese, and is lusciously creamy and sinfully rich.
Diameter 9cm  (approx)

BOTTOM

CURWORTHY BABY
500g – Cow, Pasteurised
Similar to a young Cheddar, Curworthy is firm, nutty and mellow, with a smooth texture.
Diameter 10cm (approx)

Includes sparklers and ribboned gift box, so no need to add gift wrap at the checkout!