“Fireside” The Winter Warmer Cheese & Partners’ Selection

Tis this season’s top performers,
 We call this lot ‘Winter Warmers’.

£31.00
How Much Cheese To Buy
Vacherin Mont D'Or 450g   + £0.00
Fontina Valle d'Aosta   + £0.00
Gorgonzola Piccante   + £0.00
Miller's Elements Fire Crackers   + £0.00

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Product details

Pull up a chair by the fire, and dig in to this wonderfully wintry  selection. A gooey Vacherin Mont d’Or, a spicy Gorgonzola and a fondue-friendly Fontina, partnered with Miller’s Elements Fire Crackers.

VACHERIN MONT D'OR 
450g - Cow, Raw Milk
Made from the rich, unpasteurised milk of alpine pastures, this cheese has a melting, voluptuous texture.

FONTINA VALLE D'AOSTA
250g - Cow, Pasteurised
A true Fontina from its original home in the Aosta Valley. Vallet Pietro’s family dairy makes a superb Fontina that is nutty, sweet, soft and hugely versatile.

GORGONZOLA PICCANTE
250g -Cow, Pasteurised
A decidedly grown-up, sophisticated and utterly delicious cheese.

MILLER'S ELEMENTS FIRE CRACKERS
100g
Oak-smoked flour and red hot chilli in a cracker that more than lives up to its name. Smoky and fiery, with a coarse and crumbly texture.

Keep your cheeses refrigerated below 8°. 

Hard Cheeses - Eat within 14 days of receipt. 

Whole Cheeses - Eat within 7 days of receipt or the date shown on the pack. Once you have cut into the cheese, eat within 5 days.

Soft and Blue Cheeses - For pieces that are 500g or larger, eat within 14 days. Pieces smaller than 500g, eat within 10 days of receipt.

Semi-Soft, Washed Rind and Crumbly Cheeses - Eat within 10 days of receipt. 

FREE DELIVERY ON ORDERS OVER £20*
Ordering for Christmas? Please select a delivery date from 18th to 23rd December.
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What's included

Miller's Elements Fire Crackers
Miller's Elements Fire Crackers
x1
0.13kgs
Oak-smoked Flour and red Chilli Crackers for cheese, pâtés and dips
Gorgonzola Piccante
Gorgonzola Piccante
x0
1kgs
P Pasteurised
A decidedly grown-up, sophisticated and utterly delicious cheese.
Vacherin Mont D'Or 450g
Vacherin Mont D'Or 450g
x1
0.45kgs
P Pasteurised
The Vacherin season is back. Made from the rich, unpasteurised milk of alpine pastures, this cheese has a melting, voluptuous texture.
Fontina Valle d'Aosta
Fontina Valle d'Aosta
x0
1kgs
P Pasteurised

A true Fontina from its original home in the Aosta Valley. Vallet Pietro’s family dairy makes a superb Fontina that is nutty, sweet, soft and hugely versatile.