Goats' Cheeses
Goats’ milk cheeses offer such an array of different flavours and styles.
Fresh and zesty, sweet and smooth, and mature and full-flavoured. We honestly think there is a goats’ milk cheese for everyone.
- A fabulous goats’ milk cheese from Oxfordshire: delicate, rich, smooth and complex.
Sinodun Hill
£9.95 - Intensely rich, smooth and creamy developing to a full-flavoured, tangy finish
Driftwood
£9.50 - Wrapped in a chestnut leaf, this goats’ cheese is nutty and complex.
Mothais sur Feuille
£8.20 - Sweet and creamy, with only a suggestion of the strength you might expect from a rind-washed cheese
Eve
£7.80 - A semi-hard English goats' cheese, with a crumbly texture and a mellow and complex flavour.
Ticklemore
£6.15 - A cheese with an ice-cream texture and the richness of a triple cream. The mixed milk adds a pungency of aroma, and depth.
La Tur
£6.75Out of Stock - A delicate, fully-ashed mixed milk cheese. Creamy, with just a hint of 'goatiness' and a yielding texture.
Carboncino
£4.20Out of Stock - Delicious unctuous goats’ cheese from the Poitou region of France.
Chabichou
£7.60 - An ashed, soft and delicate goats' milk pyramid from the Loire.
Petit Valencay
£5.45