Unpasteurised Cheeses
Cheeses made with milk that has not been heat-treated, so retaining the natural bacteria and enzymes present in the milk. Native microbes can contribute to significantly more interesting and complex flavours when in the hands of a skilled cheesemaker.
For Christmas we have changed our selection, so that we can maintain our quality and our service to you at this extremely busy time.
Be assured, our extensive range of cheeses will return in January.
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A fabulously full-flavoured Brie-style cheese, hand-made in Suffolk by Jonny Crickmore from the m...The Fine Cheese Co.Baron Bigod
£16.40 -
An innovative mountain style cheese from Switzerland – Sweet, nutty and robust.The Fine Cheese Co.Starnachas Extra Mature
£11.75 -
A cloth-wrapped, small, whole, unpasteurised Cheddar truckle.The Fine Cheese Co.Keen's Cheddar Truckle
£36.95 -
An unpasteurised, small, firm French goats cheese, with an intense flavour.The Fine Cheese Co.Crottin de Chavignol
£3.95 -
Englands' only unpasteurised Red Leicester cheese, with a creamy and mellow flavour.The Fine Cheese Co.Sparkenhoe Red Leicester
£13.50
