Vegetarian Cheeses
Gone are the days when vegetarians had to settle for second best on their cheeseboards.
Modern cheesemakers possess the necessary skill and know-how for creating artisan vegetarian cheeses that are filled with just as much complexity, character and ‘bite’ as anything made with animal rennet.
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The Fine Cheese Co.An intensely rich and creamy Stilton , with a deep, lingering, complex flavour.Colston Bassett Stilton
£6.70 -
The Fine Cheese Co.Sweet and creamy, with only a suggestion of the strength you might expect from a rind-washed cheeseEve
£8.40 -
The Fine Cheese Co.Bathed in ale, this bold little rind washed cheese is made with blue cultures to create a truly unique cheese.Renegade Monk
£10.20Out of Stock -
The Fine Cheese Co.An organic, hand-made, single-herd, Gouda-style English cheese that is sweet and rich.Wyfe of Bath
£8.80 -
The Fine Cheese Co.A creamy-textured Irish blue cheese, with a full flavour.
Cashel Blue
£8.50Out of Stock -
The Fine Cheese Co.A semi-hard English goats' cheese, with a crumbly texture and a mellow and complex flavour.Ticklemore
£7.60
