OUR BELIEFS AND HOW WE WORK
We are dedicated cheese-mongers, who sell ‘artisan’ cheeses made by people we know: British and Irish cheeses of course, and the cheeses we import directly from France, Italy, Spain, Holland and Switzerland.
The cheese-makers themselves are predominantly small producers using traditional methods, who often only make one cheese, and with the milk from their own herds.
We champion and support them.
In our direct relationships with cheese-makers and affineurs, we specify age and flavour profiles.
Through our care and selection, we provide you with cheese in peak condition.
We are confident you will appreciate the quality and exciting taste experiences of great cheeses that have been expertly handled.
So, please enjoy and don’t forget to tell your friends.