Delicately spiced with chilli and paprika, this salame has a gentle warmth, that enhances the sweet, cured meat.
P
Pork
£36.42
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Product details
Founded in 1729, each generation of the Falorni family has worked to continue the tradition of producing top quality meats. The Macelleria Falorni is situated in Greve in Chianti, a small town to be found between Florence and Siena, deep in the heart of Tuscany. Here, Falorni dry, cure and sell their world famous meats.
