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Sharpham Rustic

A fresh, slightly citrus flavour that delicately balances the richness of the milk.

First hand-made some 40 years ago in the coachyard of the 18th century Sharpham House, from the milk of Jersey cows brought by train from Essex to a valley overlooking the River Dart. From estuary to estuary.

£32.35

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Product details

The Jersey cows that make Sharpham Rustic graze on water meadows in the beautiful Dart valley. First hand-made some 40 years ago in the coachyard of the 18th century Sharpham House, from the milk of Jersey cows brought by train from Essex to a valley overlooking the River Dart. From estuary to estuary.

*A whole Sharpham Rustic weighs approximately 1.6kg. Smaller weights are a cut of a whole cheese.

Facts & Nutrition

More Information
Country of Origin	British Isles
Milk Variety	Cows'
Style of Cheese	Hard
Vegetarian	Yes
Organic?	Yes
Suitable For Pregnant Women?	No
Ingredients	Cows' MILK, Salt, Starter Culture, Microbial Rennet
Nutritional Info (per 100g)	Energy 1572KJ, 380Kcal \| Fat 32.9 of which Saturates 24.8g \| Carbohydrate 1.8g \| Protein 19.1 \| Salt 1.3g
Allergen Advice	For allergens see ingredients in bold.