Summer Truffle Tomme d'Adrienne

A soft goats' milk cheese with the texture of a lightly whipped mousse and an ash-sprinkled, velvety coat.
P Pasteurised
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Product details

A soft goats' milk cheese from master cheese maker Pascal Jacquin, whose family has been making goats' cheeses of the Loire since 1947. The cheese has the texture of a lightly whipped mousse, with an ash-sprinkled, velvety coat. The line of summer truffle running through the middle brings a new dimension to this delicate cheese.

*A whole Summer Truffle Tomme d'Adrienne weighs approximately 900g. Smaller weights are a cut of a whole cheese. 

More Information
Country of Origin France
Milk Variety Goats'
Style of Cheese Soft
Ingredients Goats' milk, Summer truffle with aroma (summer truffles 75% (Tuber aestivum), cooking water of summer truffles ( water, salt), natural aroma), Salt, Microbial rennet, Starters, Vegetable ash
Nutritional Info (per 100g)

Energy 1218kJ, 294kcal | Fat 24g of which saturates 15g | Carbohydrate 2g of which sugars 2g | Protein 17g | Salt 2g

Allergen Advice For allergens see ingredients in bold.

Keep refrigerated below 8°. For pieces that are 500g or larger, please eat within 14 days of receipt. For pieces smaller than 500g, please eat within 10 days of receipt.

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