Call 01225 448748
Cheese Wedding Cakes
Three of The Fine Cheese Co.'s popular crackers for cheese, made to gluten-free recipes.
Need Help? Call 01225 448748
Gift Wrap Available
GLUTEN-FREE EXTRA-VIRGIN OLIVE OIL & SEA SALT100gMade from a blend of gluten-free cereals, tapioca, buttermilk, extra virgin olive oil and sea salt. Serve with Pecorino or any hard cheese.
GLUTEN-FREE NO-WHEAT ROUNDS150gGluten-free ‘Digestives’ that have been refined and re-imagined as all-butter No Wheat Rounds. Sweet and delicious crackers, equally good with cheese as they are on their own.
GLUTEN-FREE TOAST FOR CHEESE - CHERRIES, ALMONDS & LINSEEDS100gThin, light and crisp gluten-free toast (baked twice like biscotti) and uniquely studded with fruits, nuts and seeds.
For allergens see ingredients in bold. Not suitable for nut allergy sufferers.
GLUTEN-FREE EXTRA VIRGIN OLIVE OIL & SEA SALT CRACKERS
Buttermilk, Tapioca Starch, Gluten-free oat flour, Rice starch, Potato Starch, Extra virgin olive oil (11%), Maize starch, Crystal sea salt (5%),Gluten-free malted barley, Autolysed Yeast, Sea salt (1%), Raising agent: Sodium bicarbonate.
HERITAGE GLUTEN-FREE NO-WHEAT ROUNDS
Tapioca starch, Butter (33%) (Milk), Gluten free buckwheat flour, Gluten free teff flour, Dark Muscovado sugar, Soft brown sugar, Gluten free brown rice flour, Glucose, Whey Powder (Milk), Raising agent (Sodium bicarbonate), Gluten free dried malt extract, Sea Salt.
GLUTEN-FREE TOAST FOR CHEESE - CHERRIES, ALMONDS & LINSEEDS
Pasteurised Egg White (Egg white, Acidity regulator: Lactic acid, Thickening agent: Xanthan gum, stabiliser: aluminium sulfate), Buttermilk, Glace cherries (23%) (Cherries, glucose-fructose syrup, concentrates: carrot, radish, blackcurrant; acidity regulator: citric acid), Tapioca starch, Potato starch, Gluten free Oat flour, Honey, Maize starch, Dried apple pieces, Extra virgin olive oil, Raising Agents (Disodium diphosphate, Sodium hydrogen carbonate). Sea salt, Natural flavouring. Not suitable for nut allergy sufferers.
Energy 1903 kJ / 457 kcal | Fat 14.2 g, of which saturates 2.6 g | Carbohydrates 76.9g, of which sugars 3.5 g | Protein 4.6 g | Salt 6.1g
Energy 2491KJ, 598 kcal | Fat 28g, of which saturates 17.9g | Carbohydrates 83.6g, of which sugars 19.1g | Protein 4.1g | Salt 1.2g
Energy 2121kJ, 506kcal | Fat 15.6g of which saturates 1.6g | Carbohydrate 78.6g of which sugars 32.2g | Protein 12.6g | Salt 2.4g