Vivien Cheese Wedding Cake

A show-stopping mix of classic and modern cheeses: a full-flavoured, traditional West Country Cheddar; a delicious, rich blue; a pair of sinfully creamy softs, all topped by a light and crumbly sheep’s milk cheese. Serves 180 to 270 People.

From £495.00

To £505.00

How Much Cheese To Buy
Lamb Leer   + £0.00
Keen’s Extra Mature 6cm Deep Cut for wedding   + £0.00
Beauvale Whole   + £0.00
Delice De Bourgogne Whole   + £0.00
Jean Grogne Whole   + £0.00

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Need Help? Call 01225 448748

Giftwrapping Available

Product details

Price includes FREE before noon delivery on your chosen date on Tuesdays, Wednesdays or Thursdays.
Please choose a delivery date at least 2 days before your wedding day.

Top tier
LAMB LEER
300g - Sheep, Thermised, Vegetarian
Made in the Chew Valley and named after a cavern in the nearby Mendip Hills, Lamb Leer is a delicate sheep’s milk cheese. The bloomy white coat conceals an intriguing interplay of textures. The paste just under the rind becomes supple as it begins to break down, while the core remains crumbly.
The flavour is a delicate balance of sweetness with a hint of almonds and a fruity acidity. 

 

Second tier
JEAN GROGNE
1.2kg - Cow, Pasteurised
A triple cream cheese from the Île-de-France. Each cheese is made from six litres of whole milk, and enriched with homemade crème fraîche for a delicious, rich and yet delicate taste.

 

Third tier
DELICE DE BOURGOGNE
2.2kg - Cow, Pasteurised
Enriched with double cream for a rich texture and buttery taste. This delicate cheese has the texture of ice cream, and is covered with a thin rind and a light white coat. The interior is velvety, sumptuous and mellow.

 

Fourth tier
BEAUVALE
7.5kg - Cow, Pasteurised
Made by the Cropwell Bishop Dairy, a family company that has been making Stilton for generations. Beauvale is a departure from the most traditional of British blue cheeses. Inspired by softer, milder European cheeses like Gorgonzola Dolce, it is delicate, rich and buttery.

 

Bottom tier
KEEN’S EXTRA MATURE CHEDDAR
6.5kg - Cow, Raw Milk
Made by George Keen and his family, Keen’s Extra Mature Cheddar is moist, tangy and powerful. At least an extra six months spent in the family’s maturing rooms gives this Cheddar even more stunning complexity and richness.


 

If you would like more information about this cake, please contact us on 01225 448748 or wedding@finecheese.co.uk.

Price includes FREE before noon delivery on your chosen date on Tuesdays, Wednesdays or Thursdays.
Please choose a delivery date at least 2 days before your wedding day.
Customers in some postcodes in the North of Scotland may incur a surcharge and should choose a delivery date at least 3 days before their wedding date. Please contact us on 01225 448748 or customerservice@finecheese.co.uk to confirm.

Please note that the fruit and flowers used in the photograph are not included.

We usually need at least two weeks’ notice to arrange the cheeses for your cake and to make sure that they are perfectly ripe for your big day. If your wedding is less than two weeks away, please call us before placing your order to avoid disappointment. We have been known to work miracles!

More Information
Diameter of Base (approx) 33.0cm
Height (approx) 35.0cm
Serves 180-270
Weight (approx) 17.7kg
FREE DELIVERY ON ORDERS OVER £20*
Click here for more information.

What's included

Lamb Leer
Lamb Leer
x1
0.03kgs
V Suitable for Vegetarians
Delicate ewes' milk cheese. The flavour is a delicate balance of sweetness with a hint of almonds and a more fruity acidity.
Beauvale Whole
Beauvale Whole
x1
0.01kgs
Made by Cropwell, the award winning creamery, this English take on Gorgonzola has a mellow, fruity flavour and melts in the mouth. Developed by Robin Skailes and Howard Lucas, it is named after the Vale of Belvoir which surrounds the Cropwell Bishop Creamery.
Delice De Bourgogne Whole
Delice De Bourgogne Whole
x1
2.2kgs
.
Jean Grogne Whole
Jean Grogne Whole
x1
0.01kgs
.
Keen’s Extra Mature 6cm Deep Cut for wedding
Keen’s Extra Mature 6cm Deep Cut for wedding
x1
0.05kgs
P Pasteurised
.