Beefy Reds for Bold Cheeses

Intense flavours of blackberry, cherry and autumnal fruits mingle with grilled meats, mineral and leather. Well structured with the medium body supported by subtle tannins and fresh acidity.

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Concentrated black fruits and chocolate on the nose. The palate is full bodied with blackberries, black olives, dark chocolate, balsamic and notes of wild herbs.

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Aged for 12 months in French oak barrels before resting in bottle. The nose is perfumed with violets and cherries while the palate is fresh and structured with notes of black fruits with spices and hints of caramel.

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A peppery nose with wild herbs, cedar and tobacco notes precedes a palate rich with attractive mulberry fruit, blackcurrant and supple tannins. The powerful dark fruit notes are matched by a rustic, leather and mineral richness with a strong spicy finish.

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This intense, full bodied red has a wonderful scent of violets and roses. It is harmoniously balanced, rich with tar and plum flavours held by firm tannins, powerful yet never aggressive.

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Opulent and full bodied with a velvety texture and notes of black fruits, bitter chocolate, walnuts and cinnamon. Silky tannins envelop the fruit and leaves an incredibly long, chocolatey finish.

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Deep ruby red in colour with an elegant and floral nose characterised by notes of blackberries and violets. The palate is rich and structured with chewy tannins and an excellent intensity of flavour of brambles, cherries, cloves, violets and chocolate.

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A fresh and vibrant Chianti classico, bright ruby red in colour with notes of red cherries on the nose. The palate is medium bodied with notes of redcurrants, cherries, cloves, cinnamon, a touch of violet and a classic spicy finish.

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A well structured wine with notes of black cherries, chocolate, vanilla, pepper and raisin fruits. Velvety smooth with a long finish.

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The nose has wild herbs and red fruits, and there are dark berry fruits and woodland hints on the palate, backed by subtle oaky spices and soft ripe tannins.

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A modern approach to a traditional wine ensures a supple, balanced wine with red berry fruit and a touch of oak spice rather than the black tannic wines of yesteryear.

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The wine is rich, robust and warm with fruitiness and smoky bouquet lingering on the palate. It is a blend of 60% Grenache and 40% Syrah, vinified for maximum extraction and retention of black cherry, plum and spicy white pepper characters.

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Bright ruby red with fresh raspberries on the nose. The palate is soft with a silky mouthfeel and subtle tannins, notes of red cherries and violets on the finish.

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Full of bramble fruits on the nose with some slight floral undertones. The palate is silky and smooth with blackberry fruits and cinnamon spices. The soft palate is complemented by earthy tannins and a long, elegant finish.

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Blended from Grenache, Syrah and Carignan grapes grown on the producer’s own estate, it’s then vinified for maximum extraction and retention of fruit character. A fantastic herb infused and scented spicy aroma is followed by a rich and ripe fruitiness.

You must be over the age of 18 to place an order for this product.