Faye Cheese Wedding Cake
A four-tier cake with an exceptional mix of varieties. Featuring a trio of classic British favourites: a Welsh Cheddar, a British Brie, and an impeccably creamy Stilton. To top it all off, there is a full-flavoured washed-rind cheese from the Champagne region of France. Serves 55 to 80 People.
Colston Bassett Baby Stilton
P Pasteurised V Suitable for Vegetarians
A smooth, velvety paste with a full, well-balanced flavour. A slightly sweet blue cheese, with a ‘mineral-y’ tang.
An aromatic cheese from Champagne, washed to create a characteristic undulating surface and voluptuous interior.
Hafod 7cm deep cut
Baron Bigod Whole 1kg
A fabulously full-flavoured Brie-style cheese, hand-made in Suffolk by Jonny Crickmore from the milk of his own herd of Montbeliarde cows. A stunning cheese, with a rich, full, earthy flavour and a lingering finish.