• Membrillo for Cheese (Quince Jelly)

    Membrillo for Cheese (Quince Jelly)

    Membrillo is a firm and fruity quince paste. Perfect with sheep’s milk cheeses such as Manchego, Pecorino and Berkswell.

    £5.20
    £5.20
    Pasteurised
  • Slow Baked Dottato Figs for Cheese

    Slow Baked Dottato Figs for Cheese

    A taste as dark as molasses, with a liquorice - like intensity.

    £9.30
    £9.30
  • Acacia Honey with White Truffle

    Acacia Honey with White Truffle

    An essential luxury for cheese lovers.

    £9.30
    £9.30
  • Moscato Grape Nectar for Cheese

    Moscato Grape Nectar for Cheese

    A honeyed sweetness, wine fragrance and a thick, runny consistency.

    £10.25
    £10.25

We have scoured Italy and Spain to bring you a very special range of Mediterranean Partners for Cheese. Authentic specialities including a Moscato grape must nectar from the Italian island of Pantelleria, a stunning Membrillo quince for cheese from Sanata Teresa, along with Dottato figs from Calabria and Acacia honey with white truffle from Piedmont. Make your cheeseboard a new adventure.