Some cheeses love a brine wash, and Evenlode’s gorgeous orange rind is a happy result of this. When ripe, complex meaty and nutty flavours come to the fore.

A rounded and smooth raw milk Wensleydale. Old Roan is rich and buttery, but balanced with a refreshing acidity.

Lady Grey is the latest cheese from Martin Gott and Nicola Robinson of St. James cheese, and as you might expect, Her Ladyship is a cheese of real refinement.

The memory of this cheese celebration cake will live on through the ages. Featuring a sublime Stilton, a traditional Camembert, and a truffle-tacular Roccolino.

A baby cheese with a big flavour, the addition of summer truffles propels this modest little cheese to new and heady heights. The truffles are added to the milk towards the beginning of the make, and create a harmonious marriage with the milky, crumbly cheese. Delizioso!