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Elegant & English Strawberries & Cream Biscuits
Refined, all-butter biscuits, particularly good with Darjeeling.
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Baker & Barista Morello Sour Cherry
Made with morello cherries: the best for baking. Baked short and slow for the perfect texture.
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Miss American Pie - Boston Cream Pie
Who doesn’t love a good cream pie? The signature dessert of Massachusetts has been recreated in all its glory, in these bite-size biscuits with a sweet, creamy and custardy flavour.
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Miss American Pie - Key Lime Pie
The limes of the Florida Keys are intense, which explains the popularity of Florida’s most famous dessert. Our cookies are just as intense, and are made with real lime.
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Miss American Pie - Mississippi Mud Pie
The muddy banks of the Mississippi river gave this famous dessert its name, and our recipe is overflowing with chocolate goodness, including milk chocolate chunks and fine cocoa powder.
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Miss American Pie - Strawberry Cheesecake
New York’s ‘Big Apple’ has become the ‘Big Strawberry’ for this fruity and creamy cookie with a long-lasting flavour. Made with golden syrup and real strawberry juice, they’re so nice you’ll want them twice.
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Baker & Barista Belgian Double Chocolate
Made with the finest dark Belgian chocolate. Baked short and slow for the perfect texture.
We offer delicious biscuits made by real people, not robots. We make biscuits that we would want to eat ourselves; and we bake them today as we always have done, with the best quality natural ingredients and a generous hand. We only use butter, non-hydrogenated oil or extra virgin olive oil. We never use artificial additives or preservatives.