Fourme D'Ambert Xavier Morin

A succulent and classic French blue cheese, with a rich and creamy texture, and a delicate blue flavour.
P Pasteurised
£30.00
How Much Cheese To Buy

Need Help? Call 01225 448748

Giftwrapping Available

Product details

A succulent and classic blue from the Auvergne. The cheese is aged for ten weeks by affineur Xavier Morin, to create the richest creamiest texture. Fourme d'Ambert has a delicate blue flavour, and is soft and smooth.

*A whole Fourme D'Ambert Xavier Morin weighs approximately 2kg. Smaller weights are a cut of a whole cheese. 

More Information
Country of Origin France
Milk Variety Cows'
Style of Cheese Blue
Ingredients

Cows' Milk, Salt, Starters, Animal Rennet

Nutritional Info (per 100g) Energy 1422KJ, 343Kcal | Fats 29g of which Saturates 20g | Carbohydrates 0.5g | Proteins 20g | Salt 2.6g
Allergen Advice

For allergens see ingredients in bold.

Cheese Makers Story Name Morin

Keep refrigerated below 8°. For pieces that are 500g or larger, please eat within 14 days of receipt. For pieces smaller than 500g, please eat within 10 days of receipt.

FREE DELIVERY ON ORDERS OVER £20*
Click here for more information.