Baker & Barista Selection Box

Contains: Madagascan Bourbon Vanilla, Belgian Double Chocolate and Spiced French Caramel.

£10.00

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Product details

Robust, all-butter biscuits with ‘single origin’ provenance.  A warming biscuit that will hug you gently.

Serve with coffee.

More Information
Allergen Advice For allergens see ingredients in bold. Not suitable for nut allergy sufferers
Country of Origin British Isles
Ingredients

MADAGASCAN BOURBON VANILLA

WHEAT Flour (WHEAT flour, Calcium, Iron, Niacin, Thiamin) Butter 31% (MILK, Salt), Sugar, Rice flour, Vanilla Extract 1%, Disodium diphosphate (Raising agent), Sodium hydrogen carbonate (Raising agent), Sea salt


BELGIAN DOUBLE CHOCOLATE

WHEAT Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin) Butter (MILK, Salt), Dark Chocolate Chips 15% (Sugar, Cocoa mass, Cocoa butter, SOYA Lecithin, Natural flavouring), Dark Muscovado Sugar, Cocoa mass 4% , Rice Flour, Sugar, Vanilla Extract, Disodium Diphosphate (Raising Agent), Sodium Hydrogen Carbonate (Raising Agent), Sea Salt


FRENCH SPICED CARAMEL

WHEAT flour (WHEAT flour, Calcium, Iron, Niacin, Thiamin) Butter (MILK) 31%, Salt, Soft Brown Sugar, Dark muscovado sugar, Rice flour, Caramel syrup 2%, Sugar, Ground cinnamon 0.4%, Disodium diphosphate (Raising Agent), Sodium hydrogen carbonate (Raising Agent), Natural flavouring, Ground black pepper 0.1%, Sea Salt

Nutritional Info (per 100g)

MADAGASCAN BOURBON VANILLA

Energy: 2138kJ, 510kcal / Fat: 26g, of Which Saturates 16g / Carbohydrate 67g, of which Sugars 22g / Protein 5.2g / Salt: 0.72g


BELGIAN DOUBLE CHOCOLATE

Energy: 2152kJ, 514kcal / Fat: 26g, of Which Saturates 17g / Carbohydrate 64g, of which Sugars 25g / Protein 5.9g / Salt: 0.68g


FRENCH SPICED CARAMEL

Energy: 2125kJ, 507kcal / Fat: 26g, of Which Saturates 16g / Carbohydrate 66g, of Which Sugars 21g / Protein 5.2g / Salt: 0.76g

Organic? No
Pack Weight 360g
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