Baker & Barista Selection Box
Contains: Madagascan Bourbon Vanilla, Belgian Double Chocolate and Spiced French Caramel.
Product details
Robust, all-butter biscuits with ‘single origin’ provenance. A warming biscuit that will hug you gently.
Serve with coffee.
| Allergen Advice | For allergens see ingredients in bold. Not suitable for nut allergy sufferers |
|---|---|
| Country of Origin | British Isles |
| Ingredients | MADAGASCAN BOURBON VANILLA WHEAT Flour (WHEAT flour, Calcium, Iron, Niacin, Thiamin) Butter 31% (MILK, Salt), Sugar, Rice flour, Vanilla Extract 1%, Disodium diphosphate (Raising agent), Sodium hydrogen carbonate (Raising agent), Sea salt BELGIAN DOUBLE CHOCOLATE WHEAT Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin) Butter (MILK, Salt), Dark Chocolate Chips 15% (Sugar, Cocoa mass, Cocoa butter, SOYA Lecithin, Natural flavouring), Dark Muscovado Sugar, Cocoa mass 4% , Rice Flour, Sugar, Vanilla Extract, Disodium Diphosphate (Raising Agent), Sodium Hydrogen Carbonate (Raising Agent), Sea Salt FRENCH SPICED CARAMEL WHEAT flour (WHEAT flour, Calcium, Iron, Niacin, Thiamin) Butter (MILK) 31%, Salt, Soft Brown Sugar, Dark muscovado sugar, Rice flour, Caramel syrup 2%, Sugar, Ground cinnamon 0.4%, Disodium diphosphate (Raising Agent), Sodium hydrogen carbonate (Raising Agent), Natural flavouring, Ground black pepper 0.1%, Sea Salt |
| Nutritional Info (per 100g) | MADAGASCAN BOURBON VANILLA Energy: 2138kJ, 510kcal / Fat: 26g, of Which Saturates 16g / Carbohydrate 67g, of which Sugars 22g / Protein 5.2g / Salt: 0.72g BELGIAN DOUBLE CHOCOLATE Energy: 2152kJ, 514kcal / Fat: 26g, of Which Saturates 17g / Carbohydrate 64g, of which Sugars 25g / Protein 5.9g / Salt: 0.68g FRENCH SPICED CARAMEL Energy: 2125kJ, 507kcal / Fat: 26g, of Which Saturates 16g / Carbohydrate 66g, of Which Sugars 21g / Protein 5.2g / Salt: 0.76g |
| Organic? | No |
| Pack Weight | 360g |