Collection: Best Sellers

The nose has delicious aromas of summer fruits that follow onto the palate with notes of red cherries, strawberries and raspberries combined with a fresh, floral note and a crisp acidity. You must be over the age of 18 to place an order for this product.

Ann-Marie Dyas Award and Best Modern British Cheese Award Winner at The British Cheese Awards 2024. Smooth and succulent. Seasonal semi-firm sheep's milk cheese.Due to the use of ewes' milk, Bibury is only available seasonally - so taste it while you can!

The finest of bubbles. Aromatic, with notes of pear and walnut.

Apulian date tomatoes in their own juice, with fresh basil leaves and a little salt.

The meat is smooth, white and firm but never dry. Get ready for the best tuna sarnie of your life!

Complex and fruity. Unpasteurised Parmigiano Reggiano, matured until it is 30 months old for an extra flavour dimension. The cheeses are chiselled in the maturing rooms, and immediately packed to preserve their taste and texture.

The chocolate for fans of intensity. Uniquely rounded notes with a warm cocoa taste and flavours of black pepper, nutmeg and cinnamon.

Pale straw in colour with a typical nose of biological ageing, lemon and almonds. The palate is delicate and dry with notes of salted almonds, white peach and lemon zest. You must be over the age of 18 to place an order for this product.