Collection: Best Sellers

A sweet and fruity accompaniment, delicious with soft cheeses.

Pale straw in colour, this wine has a pronounced nose of almonds with hints of white peach. The palate is light and dry with salty, nutty flavours that are perfectly balanced by a restrained citrus acidity and a pleasant bitterness that lingers on the finish. You must be over the age of 18 to place an order for this product.

Crunchy, light and flaky breadsticks, hand made with tomato and oregano.

Rich, velvety, and spoonably soft, Vacherin Mont d’Or has a luscious, buttery texture with deep savoury notes and a gentle, resinous aroma from its spruce bark.

Best of Miller’s Catering Selection.

Made from summer tomatoes. Add to soups and tomato based sauces. It is also great as a dressing mixed with olive oil, English mustard and plenty of salt and pepper.

Entire peeled tomatoes of the San Marzano variety, grown on the volcanic soil of Mount Vesuvius. An incredibly versaitle tomato with a wonderfully sweet flavour that can be used for pasta, pizza, curry sauces or Spanish seafood stews.