Collection: Drinks

Elegant in style. Old tawnies take on the characteristics of walnuts, dried fruits and spices, in colour and flavour. With this flavour profile, we find it goes wonderfully with Colston Bassett Stilton.

Sweet and luxurious with mild spice notes.

Concentrated black fruits and chocolate on the nose. The palate is full bodied with blackberries, black olives, dark chocolate, balsamic and notes of wild herbs. You must be over the age of 18 to place an order for this product.

From vintage apple orchards, a blend of juice and Cider Brandy. Matured in oak barrels to produce a full-bodied, honeyed, and warming digestif.

Aromas of ripe stone fruits, cherry blossom and a touch of fresh raspberry on the nose. The palate is crisp and refined with summer berries and a fresh grapefruit acidity. You must be over the age of 18 to place an order for this product.

This rare, Ultra-Premium ‘Millesimato’ Vintage Prosecco is bright straw yellow. Fragrant and elegant, with a hint of wild flowers, yet pleasantly fruity with a touch of apple, pear and peach. It’s also full, balanced, with just a hint of sweetness balanced by a fresh note of lemon curd and finishing with an intense fruity elegance. We can’t think of a more ideal pairing than with a rich and creamy La Tur from Northern Italy. Sparkling and fruity.

A Sancerre with finesse and precision, and that combines a firm structure with an aromatic blackcurrant character. The finish is long and zesty with notes of rich gooseberry. You must be over the age of 18 to place an order for this product.

A full-bodied port with luxurious berry notes. This port’s jammy-ness makes it a perfect partner for Blues such as Beauvale or Gorgonzola Dolce.

Lemon-yellow in colour with a persistent bead of elegant, refined bubbles.

Simply made for one another. The tart and edgy-acidic quince and the juicy-sweetness of the apple complement one another quite wonderfully. This frucht-secco provides a particularly harmonious partner to salads with walnut oil dressing, or to savoury dishes such as an onion tart.

Unique and aromatic with honeyed notes.

Organic unfiltered (cloudy) juice.