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Baker & Barista Belgian Double Chocolate
Made with the finest dark Belgian chocolate. Baked short and slow for the perfect texture.
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Gluten-free Baker & Barista Madagascan Vanilla
Gluten-free.Made with Madagascan bourbon vanilla, the best in the world. Baked short and slow for the perfect texture.
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Bodrato Astuccio Pralina Arancia (Orange)
Rich dark chocolate shells enclose a soft cocoa cream filling enriched with the fresh citrus flavour of orange.
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Bodrato Astuccio Pralina Fondente 70% (Dark 70%)
Intense shells of 70% dark chocolate with a soft filling of 70% dark chocolate cream.
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Bodrato Astuccio Pralina Nocciola (Hazelnut)
Milk or dark chocolate shells with a creamy and sweet hazelnut filling.
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Bodrato Astuccio Pralina Pistacchio
Rich pistachio chocolate shells hide a delicious, sweet and savoury pistachio cream inside.
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Bodrato Astuccio Pralina Zabaione
Milk and dark chocolates filled with zabiaone, the decadent Italian dessert.
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William di Carlo Assorted Dagrées Gift Tin
Sugar-coated almonds, sugar-coated pistachios, and sugar-coated almonds with apricot, berries and vanilla.
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William di Carlo Chocolate Coated Dragées
Almonds and pistachios, enrobed in chocolate and then sugar-coated.
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Venchi’s Finest Assorted Chocolates Selection
Perfect chocolate treat, a mix of some of Venchi's best pick and mix chocolates.
Elegant hampers, artisan cheeses, fine preserves and indulgent treats; carefully gathered to spoil her with something truly special.