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-21%Gratifico Balanzoni with Mortadella
Fresh-filled pasta, from Bologna, Italy. Filled with Mortadella, soft fresh Ricotta, 30-month aged Parmigiano Reggiano DOP. Cooks in 4 minutes. Keep chilled.
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Viani Spaccatella Classica Sauce
Apulian date tomatoes in their own juice, with fresh basil leaves and a little salt.
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Viani San Marzano No.2 Tomatoes (Yellow Label)
Entire peeled tomatoes of the San Marzano variety, grown on the volcanic soil of Mount Vesuvius. An incredibly versaitle tomato with a wonderfully sweet flavour that can be used for pasta, pizza, curry sauces or Spanish seafood stews.
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Grissini 'Bacoli' With Extra Virgin Olive Oil
Crunchy, light and flaky breadsticks, handmade with extra virgin olive oil.
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Slow Vinegar Elderflower Wine Vinegar
Add to gin, cordial, and sparkling water. It makes a lovely salad dressing and can be spritzed over roast vegetables. Also great drizzled on ice cream.
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Grissini 'Bacoli' With Black And Green Olives
Crunchy, light and flaky breadsticks, hand made with black and green olives.
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Belberry Pink Grapefruit Royal Marmalade
Pulpy fruit and juice in balance. Not filaments floating in liquid or suspended in jelly.
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Grate Britain Gluten-Free Cheddar Crackers Pouches - For 'Grab & Go'
Suitable for Coeliacs, these crackers are made to a gluten-free recipe and are made using frehsly grated Wookey Hole Cheddar.
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Mondovino Italian Tomato Crackers
Crisp, snappable and savoury crackers designed to partner wine.
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Gruyère Buttercrumb Biscuits
All-butter, crumbly biscuits made with real cheese.
Choose from our beautiful range offered by our deli, with world-class balsamic vinegar, French, Spanish and Italian oils, award-winning truffle goodies, fabulous olives, and the finest pesto around. All made with the unmistakable mark of quality.