Collection: Sweet Treats

Gluten-free.Made with Madagascan bourbon vanilla, the best in the world. Baked short and slow for the perfect texture.

Refined, all-butter biscuits, particularly good with Jasmine tea.

Take a Slow Food Garbagna cherry, macerate it slowly and generously in local Piedmont Grappa. Dip it in the highest quality chocolate to create an alcoholic, liquid, cherry, chocolate experience like no other (May contain cherry stone!). Set of Milk, White & Dark (save £1.00*)

Refined, all-butter biscuits, particularly good with Darjeeling.

Venchi’s signature cigar is filled with their worldfamous nougatine. The crunchy centre contains crushed caramelised Piedmont hazelnuts and is covered in two layers of Venchi chocolate.

Amarena e Peperoncino (cherry & chilli) Panforte for Cheese combines a fruity sweet intensity with a chilli kick that pairs well with blue cheeses.

Chocolate-covered pressed fig 'salami' scented with orange peel and with a generous dash of rum.

Toasted almonds and hazelnuts in crispy meringue. Hand-wrapped in pairs in signature tissue paper.

The milk chocolate filling also contains candied Sicilian orange peel for a real zesty hit, and the cigar is covered in two layers of Venchi chocolate.

Made with morello cherries: the best for baking. Baked short and slow for the perfect texture.

The dark-chocolate lover’s cigar. An extra dark chocolate filling is covered with two layers of Venchi chocolate.

Who doesn’t love a good cream pie? The signature dessert of Massachusetts has been recreated in all its glory, in these bite-size biscuits with a sweet, creamy and custardy flavour.