Ingredients |
THE FINE CHEESE CO. CAVE-AGED CHEDDAR:
Pasteurised cow’s MILK (99.6%), Salt, Microbial rennet, Starter culture
Although this cheese is made with vegetarian rennet, it is not suitable for vegetarians as there may be traces of lard on the cloth that is used to bind the cheese.
LITTLE ROLLRIGHT:
Cows' MILK (98%), Animal rennet, Lactic acid producing starters, Ripening cultures
TEMPUS SPICED COPPA:
Pork (96.6%), Salt, Black pepper, Cinnamon, Juniper, Cloves, Red wine (0.25%), Sodium nitrate (0.25%)
Prepared with 136g of meat per 100g of product. No sulphites present in finished product.
BUNGAY RAW BUTTER:
Raw cows' cream (MILK), Salt, Lactic cultures
THE FINE CHEESE CO. PICKLED ONIONS FOR CHEESE:
Onions (60%), Cider Vinegar (13%), Water, Sugar, Chilli (3%), Chilli Seeds. (5% acidity).
THE FINE CHEESE CO. THE HERITAGE RANGE: OATCAKE ROUNDS:
OATMEAL, OATS (44%), Butter (17%) (MILK)
GRATE BRITAIN: STILTON BUTTERCRUMB BISCUITS:
WHEAT flour, Blue Stilton Cheese, (MILK), Butter (MILK), Rice flour, Salt, Roasted SESAME SEEDS, Autolysed yeast, Extra virgin olive oil, MUSTARD powder, Raising agent (disodium diphosphate), Raising agent (sodium hydrogen carbonate), Sea salt, Ground black pepper, Ground nutmeg
Not suitable for vegetarians.
BURROW HILL FARM-PRESSED SOMERSET CIDER:
Alcohol %: 6%, Country of Origin: United Kingdom, Contains SULPHITES |
Nutritional Info (per 100g) |
THE FINE CHEESE CO. CAVE-AGED CHEDDAR:
Energy: 1725Kj, 416Kcal / Fat: 34.9g , of Which Saturated 21.7g / Carbohydrate: 0.1g, of Which Sugars 0.1g / Protein: 25.4g / Salt: 1.81g
LITTLE ROLLRIGHT:
Energy 1256KJ, 303Kcal | Fat 24.8g of which Saturates | Carbohydrates 3.2g of which Sugars <0.1g | Protein 17.2g 16.13g | Salt 1.68
TEMPUS SPICED COPPA:
Energy 1815kJ, 437kcal | Fat 34g of which saturates 16.2g | Carbohydrate 0.1g of which sugars 0.1g | Protein 32.6g | Salt 1.35g
BUNGAY RAW BUTTER:
Energy 3171KJ / 771Kcal | Fat 84g, Of Which Saturated 54g | Carbohydrate 2.9g | Protein 0.56g | Salt 0.79g
THE FINE CHEESE CO. PICKLED ONIONS FOR CHEESE:
Energy 342kJ, 80kcal | Fat 0.1g of which saturates 0g | Carbohydrates 19.3g of which sugars 16g | Protein 0.7g | Salt 0g
THE FINE CHEESE CO. THE HERITAGE RANGE: OATCAKE ROUNDS:
Energy 2016KJ, 480Kcal | Fat 21.6g of which saturates 10.1g | Carbohydrate 65.3g of which sugars 0.4g | Protein 10.1g | Salt 1.4g
GRATE BRITAIN: STILTON BUTTERCRUMB BISCUITS:
Energy 2131kJ, 510kcal | Fat 30g of which saturates 16.9g | Carbohydrate 46.8g of which sugars 0.5g | Protein 16.2g | Salt 2.3g |