An unpasteurised French cheese from the Jura mountain region: smooth, mellow, nutty, and with a long finish
B Suitable for Pregnant Women R Raw Milk
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Product details

From the Jura mountain region comes one of Frances' favourite cheeses - and ours, when in the hands of Marcel Petite. Smooth, mellow, nutty and with a long finish.

*The photo depicts a 3kg piece of Comté. Smaller weights are a cut of a whole cheese. 

More Information
Country of Origin France
Milk Variety Cows'
Style of Cheese Hard

Cows' Milk (99%), Salt,  Starter Culture, Animal Rennet

Nutritional Info (per 100g) Energy 1711KJ, 412Kcal | Fat 34g, of which Saturated 22g | Carbohydrate (not specified) | Protein 27g | Salt 0.7g
Allergen Advice

For allergens see ingredients in bold.

Keep refrigerated below 8°. Please eat within 14 days of receipt.

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