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Gluten-Free Toast for Cheese Cherries, Almonds & Linseeds

Thin, light and crisp gluten-free toast (baked twice like biscotti) and uniquely studded with fruits, nuts and seeds.
GF Gluten-Free
£5.90

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Product details

‘Toast’ is oh so thin, light and crisp, but what makes it unique is that around 60 % of the cracker is composed of fruits, nuts and seeds. Making it oh so fruity, oh so nutty and oh so - well ‘seedy’! Now made from a blend of gluten-free cereals.

Delicious partnered with cheeses such as Fourme d'Ambert, Stilton and Gorgonzola Dolce, but equally good on their own.

More Information
Allergen Advice

For allergens see ingredients in bold. Not suitable for nut allergy sufferers.
Cracker Type For Cheese
Ingredients

Pasteurised Egg white (Egg white), Buttermilk Glace Cherries (Cherries 23%, Glucose-fructose syrup, Concentrates: carrot, radish, blackcurrant, Acidity regulator: citric acid), Tapioca starch, Dried sweetened cranberries (Cranberries, Sugar, Sunflower Oil) Almonds 14%, Linseeds 11%, Rice Starch, Potato Starch, Gluten Free Oat Flour, Honey, Maize Starch, Dried Apple Pieces, Extra Virgin Olive Oil, Disodium diphosphate (Raising Agent), Sodium hydreogen carbonate (Raising Agent), Sea Salt, Natural Flavouring.
Nutritional Info (per 100g) Energy 2121kJ, 506kcal | Fat 15.6g of which saturates 1.6g | Carbohydrate 78.6g of which sugars 32.2g | Protein 12.6g | Salt 2.4g
Pack Weight 100g
FREE DELIVERY ON ORDERS OVER £20*
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