Clean and buttery, with a decandent texture.

Enriched with a touch of cream, this mixed milk robiola is utterly luscious. Accompanied by a chilled glass of Moscato d’Asti, it’s Piemontese summer on a plate.

P Pasteurised
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Country of Origin Italy
Milk Variety Mixed Milk
Style of Cheese Soft
Vegetarian No
Organic? No
Suitable For Pregnant Women? No
Ingredients Pasteurised cow MILK, Pasteurised sheep MILK, Pasteurised CREAM, Salt, Rennet (animal).
Nutritional Info (per 100g) Energy 1358KJ 328Kcal | Fat 28g, of Which Saturates 23g | Carbohydrate 1.7g of Which Sugars 1.3g | Protein 17g | Salt 1g
Allergen Advice For allergens see ingredients in bold.
Pack Weight 220g

Keep refrigerated below 8°. Eat within 7 days of receipt or the date shown on cheese. Once you have cut into the cheese, eat within 5 days.

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