Gluten-Free Elegant & English Raspberries & Dark Chocolate Biscuits

Refined, all-butter biscuits, now suitable for those following a gluten-free diet, this Elegant & English recipe is made with a blend of gluten-free cereals and a touch of refinement.
GF Gluten-Free

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Product details

These delicious all-butter biscuits are a balance of tart, sweet and rich flavours that dance on the palate. An indulgent biscuit from the Elegant & English range, it's designed to be a perfect partner for tea. These ones go particularly well with the malty flavours of Assam.

Ideal for dipping, with a slight crunch and crumble on the bite, this biscuit makes a lovely light snack for mid-morning or when the afternoon lull comes around.

Classic and stylish, each biscuit is embossed with an attractive ‘Elegant & English’ design. All-butter sweet biscuits, made in England by Artisan Biscuits from high-quality and natural ingredients.

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Allergen Advice

For allergens see ingredients in bold. Not suitable for nut allergy sufferers.

Country of Origin British Isles
Cracker Type Biscuits for Grown-Ups

Butter (31%) (milk), Tapicoa starch, Sugar, Rice starch, Potato starch, Maize starch, Rice flour, Coca powder (2%), Caramel syrup, Glucose syrup, Invert sugar syrup, Natural flavouring, Raising agents (disodium diphosphate, sodium hydrogen carbonate), Raspberry juice concentrate (0.2%), Sea salt

Nutritional Info (per 100g) Energy 2182kJ, 524kcal | Fat 26.1g of which saturates 16.2g | Carbohydrate 72g of which sugars 21.7g | Protein 1.3g | Salt 0.8g
Pack Weight 125g
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