Close

THANK YOU FOR VISITING

We are sorry that we can only deliver to addresses on the GB mainland.

Search
  • Account
  • Help
Basket Basket
Basket 0
Menu
Account
Independent Reviews
Placeholder
main product photo

COUNTRY LIFE - The British Gourmet Cheese and Charcuterie Hamper

A truly impressive selection that showcases all that is good, both traditional and original, in English food and drink. From gooey, spoonable cheese to sweet and silky charcuterie, and from crumbly clothbound Cheddar to gently sparkling cider, this hamper has it all..

Gift-wrap is NOT available on this item.

£100.00
How Much Cheese To Buy
The Fine Cheese Co. Cave-Aged Cheddar 600g   + £0.00
The Heritage Range: Oatcake Rounds   + £0.00
Bungay Raw Butter   + £0.00
Grate Britain Stilton Buttercrumb Biscuits   + £0.00
Pickled Onions for Cheese   + £0.00
Medium Wicker Hamper   + £0.00
Tempus Smoked Coppa Pre Pack   + £0.00
Little Rollright   + £0.00
Burrow Hill Farm-Pressed Somerset Cider 500ml   + £0.00

* Required Fields

Need Help? Call 01225 448748

Gift Wrap Available

Product details

THE FINE CHEESE CO. CAVE-AGED CHEDDAR
Cow, Pasteurised - 600g
Cloth-wrapped, hand-made Dorset Cheddar, cave-aged in Somerset for a depth of flavour and a moist texture. It is fruity and tangy with a rich, deep flavour and a hint of sweetness.

LITTLE ROLLRIGHT
Cow, Pasteurised - 250g
Rich and voluptuous, with a resinous aroma from the spruce bands that bind it. Made by David Jowett, from the organic milk of Manor Farm, Chedworth, 800 feet up in the Cotswolds. David uses the milk of this mixed herd of British Friesians and Dairy Shorthorns to produce his stunning cheese. Wrapped in spruce bands, the cheeses ripen to glorious maturity. When ready, the paste is glossy, rich and voluptuous, and the taste is buttery, complex and resinous.

BUNGAY RAW BUTTER
Cow, Raw Milk - 250g
Made from raw cows' milk, this farmhouse butter is rich with complex flavours.

TEMPUS SMOKED COPPA
60g
Aged in the same fashion as their spiced coppa, Tempus replace the spice with smoke. The result is a sweet, nutty flavour and a gentle aftertaste of chestnut smoke.
 

BURROW HILL CIDER
500ml
Burrow Hill Farm pressed Somerset cider. Medium dry.

THE FINE CHEESE CO.  PICKLED ONIONS
Add crunch to a ploughman's, or class to a cheeseboard. 
In sweetened vinegar, to flatter cheese.

THE FINE CHEESE CO.  HERITAGE OATCAKE ROUNDS
All-butter Oatcake Rounds. Coarse, moreish and made with 100% rolled oats and oat flour.

GRATE BRITAIN STILTON BUTTERCRUMB
Buttercrumb Biscuits made with finely crumbled Cropwell Bishop Blue Stilton. 


 

 

 

 14" WICKER HAMPER ANTIQUE WASH (LINED)

More Information
Suitable For Pregnant Women? No
Ingredients

THE FINE CHEESE CO. CAVE-AGED CHEDDAR

Pasteurised Cows' MILK, salt, rennet (microbial), starter culture


LITTLE ROLLRIGHT

Cows' MILK, sea salt, cultures, rennet, calcium chloride


BUNGAY RAW BUTTER

Raw cows' MILK, sea salt, lactic cultures


TEMPUS SMOKED COPPA

Pork, salt, black pepper, red wine, sodium nitrite


BURROW HILL CIDER

Somerset apples, cane sugar, SO2


THE FINE CHEESE CO. PICKLED ONIONS

Onions, cider vinegar, water, sugar, whole birds eye chili, dried chili flakes with seeds, pickling spice


THE FINE CHEESE CO. HERITAGE OATCAKE ROUNDS

OATMEAL, OATS, butter (MILK), salt


GRATE BRITAIN STILTON BUTTERCRUMB

WHEAT flour, blue stilton (WHEAT), autolysed yeast, butter (MILK), sea salt, MUSTARD powder, sodium bicarbonate, ground nutmeg, black pepper
Nutritional Info (per 100g)

THE FINE CHEESE CO. CAVE-AGED CHEDDAR

Energy 1120KJ, 270KCal | Carbohydrates 1g of which sugars 0.5g | Fat 22g of which saturates 15.8g | Protein 17g | Salt 2g


LITTLE ROLLRIGHT

Energy 1289KJ, 312KCal | Carbohydrates <0.1g of which sugars <0.1g | Fat 27.3g of which saturates 18.7g | Protein 17.9g | Salt 1.25g


BUNGAY RAW BUTTER

Energy 3171KJ, 771KCal | Carbohydrates 2.9g of which sugars <0.01g | Fat 84g of which saturates 54g | Protein 0.56g | Salt 0.79g


TEMPUS SMOKED COPPA

Energy 1815KJ, 437KCal | Carbohydrates 0.1g of which sugars 0.1g | Fat 34g of which saturates 16.2g | Protein 32.6g | Salt 1.35g


BURROW HILL CIDER

0.41g/L malic acid, SG 1012


THE FINE CHEESE CO. PICKLED ONIONS

Energy 342KJ, 80KCal | Carbohydrates 19.3g of which sugars 16g | Fat 0.1g of which saturates 0g | Protein 0.7g | Salt 0g


THE FINE CHEESE CO. HERITAGE OATCAKE ROUNDS

Energy 2016KJ, 480KCal | Carbohydrates 65.3g of which sugars 0.4g | Fat 21.6g of which saturates 10.1g | Protein 10.1g | Salt 1.4g


GRATE BRITAIN STILTON BUTTERCRUMB

Energy 1816KJ, 431KCal | Carbohydrates 55.3g of which sugars 0.6g | Fat 17.1g of which saturates 11.6g | Protein 18.3g | Salt 2.1g
Organic? No
Allergen Advice Contains: Sulphites, wheat, oats, milk, mustard, traces of nuts. Not suitable for nut allergy sufferers.
Vegetarian No

Keep your cheeses refrigerated below 8°. 

Hard Cheeses - Eat within 14 days of receipt. 

Whole Cheeses - Eat within 7 days of receipt or the date shown on the pack. Once you have cut into the cheese, eat within 5 days.

Soft and Blue Cheeses - For pieces that are 500g or larger, eat within 14 days. Pieces smaller than 500g, eat within 10 days of receipt.

Semi-Soft, Washed Rind and Crumbly Cheeses - Eat within 10 days of receipt. 

FREE DELIVERY ON ORDERS OVER £20*
Click here for more information.

What's included

Burrow Hill Farm-Pressed Somerset Cider 500ml
Burrow Hill Farm-Pressed Somerset Cider 500ml
x1
0.5kgs

Burrow hill farm pressed Somerset cider-medium dry.

Pickled Onions for Cheese
Pickled Onions for Cheese
x1
0.01kgs
Add crunch to a ploughman's, or class to a cheese-board. In sweetened vinegar, to flatter cheese.
Bungay Raw Butter
Bungay Raw Butter
x1
0.2kgs
V Suitable for Vegetarians R Raw Milk
Made from raw cows' milk, this farmhouse butter is rich with complex flavours.
Little Rollright
Little Rollright
x1
0.25kgs
P Pasteurised

Rich and voluptuous, with a resinous aroma from the spruce bands that bind it.

Legend has it that a witch of the Cotswolds turned a king and his courtiers to stone, thus creating the ‘Rollright Stones’, from which this cheese derives its name.

The Heritage Range: Oatcake Rounds
The Heritage Range: Oatcake Rounds
x1
0.15kgs
All-butter Oatcake Rounds. Course, moreish and made with 100% rolled oats and oat flour.
Tempus Smoked Coppa Pre Pack
Tempus Smoked Coppa Pre Pack
x1
0.06kgs
P Pork

Aged in the same fashion as their spiced coppa, Tempus replace the spice with smoke. The result is a sweet, nutty flavour and a gentle aftertaste of chestnut smoke.

The Fine Cheese Co. Cave-Aged Cheddar 600g
The Fine Cheese Co. Cave-Aged Cheddar 600g
x1
0.6kgs
V Suitable for Vegetarians
Cloth-wrapped, hand-made Dorset Cheddar, cave-aged in Somerset for a depth of flavour and a moist texture. It is fruity and tangy with a rich, deep flavour and a hint of sweetness.
Medium Wicker Hamper
Medium Wicker Hamper
x1
0.3kgs
.
Grate Britain Stilton Buttercrumb Biscuits
Grate Britain Stilton Buttercrumb Biscuits
x1
0.13kgs

Buttercrumb Biscuits made with finely crumbled Cropwell Bishop Blue Stilton.

Freshly cut & wrapped

We unashamedly source, care for and sell the best cheese, because that is what we believe in. Our trained cheesemongers cut every piece to order, by hand, and wrap it in our waxed paper. We do this because it is the most respectful way to treat this precious food.