Our blog
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Blog Cheese Makers
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Blog Recipes
A few novel ideas on how else you can enjoy Stilton.
Whether you choose Colston Bassett, Cropwell Bishop, or indeed any blue cheese of your choosing, we have a few recipe recommendations for you. -
Blog Valentine's Day
The Heart of Gold. Smooth and silky with a golden interior that will ooze onto your plate. Jonny Crickmore is the farmer and cheesemaker, and he works by hand.
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Salopettes, steaming mugs of hot chocolate and the Russian army are three things that have put in some of their best work at lower temperatures
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Blog Christmas
With quite a few selections to choose from this year, we thought it might be of use to learn the thoughts of a few members of The Fine Cheese Co. team. Each person we spoke with provides a little insight into the concepts behind the chosen selections, and, perhaps more importantly, the kind of people who will enjoy receiving these selections.
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Blog News
Virtual cheese tasting events have become tremendously popular this year. In a year beset by lockdowns, restrictions and American elections, they offer a freeing sense of occasion and shared experience, something that has been sadly missing for many of us.
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In the run-up to an unusual Christmas, a number of our Cheesemongers have donned their helpers’ hats and have prepared a few words of wisdom.
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Blog News
Knowledge is power. And cheese is irresistible. So what do you get if you combine power with irresistibility?
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Blog News
Dads can be difficult to buy for. At times they can be satisfied by simple pleasures, other times they may be gripped by ambitious DIY plans and projects...
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Blog News
It has been immensely affecting to see the enthusiastic responses received by the campaigns in support of British cheesemakers...
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Blog Awards
The British Cheese Awards are the Oscars of Britain’s cheesemaking industry, and though there isn't quite the same level of glitz and glamour as one can expect in Tinseltown, the sheer number of talented cheesemakers, and the trestle table-bucklingly large amount of artisan British and Irish cheese on display more than makes up for it.
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Blog News
Fresh off the heels of International Women’s day, we wanted to take a moment to celebrate the enormous contribution made to our industry by talented women...
Our founder, Ann-Marie Dyas, was one such woman...