Garlic oil adds umami to grilled meat, and is wonderful in mashed potato.
£8.25
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Product details
A new range of infused oils from outstanding artisan French producer La Tourangelle
Huilerie Croix Verte in Saumur is one of the few mills remaining that continues with authentic artisan production. In this mill, the time-honoured tradition of stone pressing lives on, resulting in oils of exceptional quality and finesse.
Infused oils such as this require careful handling. Sunflower oil, because of its ability to carry a flavour, is the preferred base and is expeller-pressed, so that all the goodness remains.
Fresh garlic is then pressed and infused, to create an oil for dressings that is light, fragrant and natural.
