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Slow Vinegar Rhubarb Wine Vinegar

Sweet, tangy, fruity. Suitable for spring salad dressings, drizzled on ice cream, or added to a stir fry of spring vegetables. It is also great as a sauce or marinade for fish. Try it on mackerel or scallops.

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£12.00

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Facts & Nutrition

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Country of Origin	British Isles
For Pregnant Women?	No
Ingredients	100% Rhubarb Wine Vinegar
Nutritional Info (per 100g)	Energy 78kJ, 18kcal \| Fat <0.5g, of which saturates <0.5g \| Carbohydrate <0.5g, of which sugars <0.5g \| Protein <0.5g \| Salt <0.01g
Organic?	No
Pack Weight	200ml
Unpasteurised?	No
Vegetarian	No