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Trio - The Three Fine Cheese Cheddar Selection with Accompaniments

Three styles of Cheddar cheese: traditional, smoked and goats' milk Cheddars combined plus hearty companions.

Gift wrap available.

P Pasteurised V Suitable for Vegetarians
£29.00
How Much Cheese To Buy
The Fine Cheese Co. Cheddar-200g   + £0.00
The Fine Cheese Co. English Oak-Smoked Cheddar   + £0.00
The Fine Cheese Co. Goat Cheddar   + £0.00
The Heritage Range: Wheat Rounds   + £0.00
Onion Chutney for Cheese   + £0.00

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Need Help? Call 01225 448748

Gift Wrap Available

Product details

THE FINE CHEESE CO. CHEDDAR
200g - Cow, Pasteurised
A sweet and tangy Cheddar cheese with a particularly creamy texture and an occasional crystal caused by long maturing.

THE FINE CHEESE CO. ENGLISH OAK-SMOKED CHEDDAR
200g -Cow, Pasteurised
A mature, West Country Farmhouse Cheddar, with a delicately smoky flavour and tangy bite.

THE FINE CHEESE CO. GOAT CHEDDAR
200g - Goat, Pasteurised
A mellow and slightly sweet Cheddar, hand-made from goats’ milk in Dorset, and matured for around six months.

ONION CHUTNEY FOR CHEESE
Dark, sticky and rich. Serve with hard cheeses such as Comté, Cheddar and Cantal.

THE HERITAGE RANGE: WHEAT ROUNDS
All-butter Wheat Rounds. Sweet and delicious whole wheat crackers, especially good with cheese or a cup of tea.

More Information
Back in Stock 15 Nov 2023
Suitable For Pregnant Women? No
Organic? No
Vegetarian No

Keep your cheeses refrigerated below 8°. 

Hard Cheeses - Eat within 14 days of receipt. 

Whole Cheeses - Eat within 7 days of receipt or the date shown on the pack. Once you have cut into the cheese, eat within 5 days.

Soft and Blue Cheeses - For pieces that are 500g or larger, eat within 14 days. Pieces smaller than 500g, eat within 10 days of receipt.

Semi-Soft, Washed Rind and Crumbly Cheeses - Eat within 10 days of receipt. 

FREE DELIVERY ON ORDERS OVER £20*
Click here for more information.

What's included

Onion Chutney for Cheese
Onion Chutney for Cheese
x1
0.26kgs
Dark, sticky and rich. Serve with hard cheeses such as Comté, Cheddar and Cantal.
The Fine Cheese Co. Goat Cheddar
The Fine Cheese Co. Goat Cheddar
x1
0.2kgs
P Pasteurised B Suitable for Pregnant Women V Suitable for Vegetarians
A mellow and slightly sweet Cheddar, hand-made from goats’ milk in Dorset, and matured for around six months.
The Fine Cheese Co. English Oak-Smoked Cheddar
The Fine Cheese Co. English Oak-Smoked Cheddar
x1
0.2kgs
P Pasteurised B Suitable for Pregnant Women V Suitable for Vegetarians
A mature, West Country Farmhouse Cheddar, with a delicately smoky flavour and tangy bite.
The Heritage Range: Wheat Rounds
The Heritage Range: Wheat Rounds
x1
0.15kgs
All-butter Wheat Rounds. Sweet and delicious whole wheat crackers, especially good with cheese or a cup of tea.
The Fine Cheese Co. Cheddar-200g
The Fine Cheese Co. Cheddar-200g
x1
0.2kgs
B Suitable for Pregnant Women V Suitable for Vegetarians
A sweet and tangy Cheddar cheese with a particularly creamy texture and an occasional crystal caused by long maturing.

Freshly cut & wrapped

We unashamedly source, care for and sell the best cheese, because that is what we believe in. Our trained cheesemongers cut every piece to order, by hand, and wrap it in our waxed paper. We do this because it is the most respectful way to treat this precious food.