The Fine Cheese Co. Toast for Cheese Catering Selection
Toast for Cheese Catering Selection serves approximately 70 people with 5 Toasts each.
How Much Cheese To Buy
We recommend a portion size of 70-120g per person depending on when you are eating the cheese. 70g is ample if you are serving the cheese immediately after a large meal or as part of a buffet. If the cheese is the main part of the meal you will need to allow at least 100g per person and you may prefer to go to 120g if you think your guests will be particularly hungry (or just very fond of cheese!).
However, if you are only a small party, you may find that the pieces look a little small. In this case, choose fewer pieces, or even just one cheese, so that you can present your guests with something that looks more substantial. If you want to provide a wider choice of cheeses, just go for slightly larger pieces and enjoy the leftovers yourself the next day.
Need Help? Call 01225 448748
‘Toast’ is oh so thin, light and crisp, but what makes it unique is that around 60 % of the cracker is composed of fruits, nuts and seeds. Making it oh so fruity, oh so nutty and oh so - well ‘seedy’!
4 x 100g Date, Hazelnut & Pumpkin Seed Toasts For Lush Creamy Cheeses such as Jean Grogne, Delice de Bourgogne, Brillat-Savarin and Brie de Meaux.
4 x 100g Apricot, Pistachio & Sunflower Seed Toasts For Delicate Goats’ Milk Cheeses such as Dorstone, Chabichou, Crottin de Chavignol and White Nancy.
4 x 100g Cherry, Almond & Linseed Toasts For Rich Blue Cheeses such as Fourme D’Ambert, Stilton and Devon Blue.