American style cookies.
Born in the USA. Raised in the UK.
Hand-baked by artisan bakers. 100% natural ingredients.
The Fine Cookie Co. takes the finest dark Belgian chocolate and cocoa powder to make an incredibly rich gluten-free cookie that is a complete chocolate hit.
|Brand||The Fine Cookie Co.|
Dark Belgian chocolate chips (21%) (Sugar, Cocoa mass, Cocoa butter, Emulsifier: Soya lecithin, Natural flavouring), Butter (16%) (Milk), Tapioca starch, Inverted sugar syrup, Soft brown sugar, Cocoa powder, Egg, Demerara sugar, Rice starch, Potato starch, Maize starch, Maltodextrin, Glucose syrup, Salt, Raising agent: Sodium bicarbonate.
|Allergen Advice|| |
For allergens see ingredients in bold.
|Nutritional Info (per 100g)||Energy 1867kJ, 447kcal | Fat 21.3g of which saturates 12.8g | Carbohydrate 61.2g of which sugars 35.4g | Protein 3.9g | Salt 0.7g|
|Country of Origin||British Isles|
Because our products are perishable, we take great care in delivering your order. We will hand pack and prepare your order the day before arrival. We must have an alternative delivery instruction for any private address, such as "leave in porch/on step/with a neighbour". This is particularly important if you are sending a surprise gift.
Delivery is FREE for all orders over £20.00 in value. For any order lower in value than £20.00, our pricing is very simple, it costs £2.95 to get your order delivered to any address on the GB mainland*.
* Excluding Highlands & Islands (A Delivery Surcharge may apply).
The Fine Cheese Co. is a maturer, wholesaler, retailer and exporter of artisan British cheeses. We are based in historic Bath, founded by the Romans and famous for its beautiful Georgian architecture - alongside Venice the only World Heritage city in Europe.
We have been cheese specialists for thirty years, and from the start we have nurtured and supported the cream of British cheese-makers. We stock over a hundred hand-made British cheeses: from classic gems such as Mrs Kirkham's Lancashire, a traditional cloth-bound territorial cheese, to Baron Bigod, a raw milk Brie-style cheese.