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Wholemeal spelt and sourdough snap crackers.
Serving suggestion: top with slices of avocado and prawn cocktail.
Need Help? Call 01225 448748
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Knekkebrød, or snap crackers, are a traditional Norwegian staple ad have been for hundreds, if not thousands of years. Snap crackers have few, simple, natural ingredients, and are enjoyed for their crisp, snappable texture.
Spelt flour, Wholemeal Spelt flour (49%), Buttermilk, Corn oil, Sea Salt, Whole milk poweder, Deactivated rye sourdough (3%), Yeast.