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Chimay Blue is a beer whose fragrance of fresh yeast with a light, flowery rosy touch is especially pleasant. Its flavour, noticed when tasting it, only accentuates the pleasant sensations perceived in the aroma , while revealing a light but pleasant touch of roasted malt. This top fermented Trappist beer, refermented in the bottle, is not pasteurised.
Brasserie Chimay
Chimay Brewery is a world-renowned Belgian Trappist brewery located in the province of Hainaut. It was founded in 1862 and is famous for producing authentic Trappist beers, brewed by monks within the walls of their monastery. Chimay is one of the thirteen Trappist breweries in the world that produce certified Trappist beers.
The brewery produces several types of beer, each with its own unique flavor profile, including Chimay Blue, Chimay Grande Reserve, Chimay Cinq Cents, Chimay Premiere, and Chimay Tripel. The beers are made using traditional methods and high-quality ingredients, resulting in rich and complex flavors that have won the hearts of beer lovers worldwide.
Chimay is also dedicated to sustainability and uses renewable energy sources, such as wind turbines and solar panels, to power their brewery. Additionally, they are committed to giving back to the community and have established a foundation to support social and environmental initiatives in the local area.
