A rich, soft cheese from the Champagne region. Its paste has the texture of ice cream. The flavour begins fresh and milky, and ripens to earthy and salty.
Penelope Cheese Wedding Cake
A five-tiered European extravaganza. Featuring a fruity Brie, a crumbly Yarg, a nutty Manchego, and a creamy blue, all topped with an indulgent soft cheese from France. Serves 105 to 150 People.
What's included
Chaource
x1
0.25kgs
P
Pasteurised
Cornish Yarg Whole
x1
0.01kgs
V
Suitable for Vegetarians
.
Brie de Meaux Dongé 3kg
x1
3kgs
R
Raw Milk
.
La Oveja Negra Manchego Semi Curado Whole
x1
2.8kgs
P
Pasteurised
O
Organic
R
Raw Milk
Ours has a buttery, lanolin scent. Its flavour is nutty, herbaceous, sweet and savoury at the same time, and more complex than mass-produced Manchegos.
Fourme D'Ambert Xavier Morin 1kg for Wedding
x1
1kgs
P
Pasteurised
A succulent and classic French blue cheese, with a rich and creamy texture, and a delicate blue flavour.