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Full-flavoured, with honeyed undertones. A unique Raclette made in the Jura mountains and matured by Affineur Walo, it is utterly divine melted over pork, potatoes and pickles.

L'Antoine Raclette

£40.00

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R Raw Milk

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Boozy aroma. Silky smooth texture. ‘Caramel’ flavour. This cheese has quite the life, as its maturation involves a regular wash in a brine of red wine and herbs.

Affineur Walo Red Wine Farmer

£36.85

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B Suitable for Pregnant Women R Raw Milk

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A concentrated flavour with vegetal sweetness. Walo receives these cheeses at four months’ old, and washes them for a full year so they retain moisture. The striking appearance comes from pockets of eyelets, which contain crystals.

Affineur Walo Aged Emmentaler

£45.50

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Aroma of honey. Rich and creamy texture. Nutty flavour. A star by name and nature, as Stärnächäs, made at the foot of Alp Säntis by Kaserei Gabriel, gets its name from the ‘heavenly pleasure’ it provides.

Stärnächäs Extra Mature

£34.00

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B Suitable for Pregnant Women R Raw Milk

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Aromas of meadow flowers and dried fruit. Walo ages this remarkable Gruyère in one of his famously warm and humid cellars, so helping it to maintain the moisture needed to develop such an array of complex flavours.

Affineur Walo Le Gruyère AOC Extra Mature

£50.00

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B Suitable for Pregnant Women R Raw Milk

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‘Mushroom’ and ‘meaty’ flavours. A rich, firm cheese, made from sweet, Alpine milk. It is traditionally served in shavings cut by a Girolle.

Tête De Moine

£57.64

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B Suitable for Pregnant Women R Raw Milk

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