Tomme de Savoie Fermiere

Rich and fudgy with earthy, fungal flavours and mountain forest aromas. From Affineur Joseph Paccard.

R Raw Milk
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Product details

This is a true Tomme de Savoie, from a time before the rise of industrialised cheesemaking.
Redolent of a woody wonderland, this is a cheese of great structure and complexity.

*A whole Tomme de Savoie weighs approximately 1.5kg. Smaller weights are a cut of a whole cheese. 

More Information
Country of Origin France
Milk Variety Cows'
Style of Cheese Hard
Vegetarian No
Organic? No
Suitable For Pregnant Women? No
Ingredients Whole raw MILK, Salt, Selected LACTIC FERMENTS, Animal Rennet
Nutritional Info (per 100g) Energy 1360 to 1506KJ / 325 to 360Kcal |Fat 27 to 34g, of which saturates 16 to 20g | Carbohydrates Trace | Protein 22 to 28g | Salt 1 to 2g
Allergen Advice For allergens see ingredients in bold.

Keep refrigerated below 8°. Please eat within 10 days of receipt.

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