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Independent Reviews

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Classification - NOINDEX

A luscious, creamy soft cheese, marinated in herb-infused oil.

Graceburn

£10.80

P Pasteurised

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A mellow and slightly sweet Cheddar, hand-made from goats’ milk in Dorset, and matured for around six months.

The Fine Cheese Co. Goat Cheddar

£7.50

P Pasteurised B Suitable for Pregnant Women V Suitable for Vegetarians

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A truly hand-made, ewes' milk cheese from Somerset. Use in place of Halloumi for delicious results.

Hello Ewe

£7.60

T Thermised B Suitable for Pregnant Women V Suitable for Vegetarians

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Delicate, almost bland in flavour, Haloumi has a wonderfully elastic texture that makes it perfect for grilling and frying.

Halloumi 200g

£6.85

P Pasteurised V Suitable for Vegetarians

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With floral sweetness and a slight, peppery spice, this rich cheese has a long lasting flavour. From Affineur Xavier.

St Marcellin Fermier

Out of stock

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Smooth and supple, Golden Cenarth cheese is washed in cider to develop its characteristic rind and savoury, full flavour.

Golden Cenarth

£10.65

P Pasteurised O Organic V Suitable for Vegetarians

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A rich, firm cheese, made from sweet, Alpine milk. It is traditionally served in shavings cut by a Girolle.

Tête De Moine

£57.64

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B Suitable for Pregnant Women R Raw Milk

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The little sibling of the classic Camembert de Normandie. It is just as delicious but less rich and intense. A golden, buttery interior with a delicate aroma of hazelnuts.

Petit Camembert

£6.75

R Raw Milk

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Unpasteurised Parmigiano Reggiano, matured until it is 30 months old for an extra flavour dimension.

Parmigiano Reggiano 350g

£54.05

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B Suitable for Pregnant Women R Raw Milk

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An unpasteurised, ashed, French goats cheese log, that is both creamy and full-flavoured.

Sainte Maure de Touraine

Out of stock

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A rich, soft cheese from the Champagne region. Its paste has the texture of ice cream. The flavour begins fresh and milky, and ripens to earthy and salty.

Chaource

£10.40

P Pasteurised

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An unpasteurised cheese from the Vosges, simultaneously creamy and sweet, and tangy and spicy.

Petit Munster

£5.90

R Raw Milk

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Burgundy's most pungent cheese and its most famous. Epoisses Gaugry has a soft, oozy, luscious texture and a rich, savoury and powerful flavour.

Epoisses Gaugry

£19.85

R Raw Milk

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An unpasteurised Camembert, hand-ladled to produce an undulating surface and a powerful, fruity flavour.

Camembert de Normandie

£9.85

R Raw Milk

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This ripened goats' milk cheese is first rolled in ash, then matured to develop a complex, yet subtle flavour. The texture is like ice-cream. Luxurious grilled.

Golden Cross

£12.50

V Suitable for Vegetarians R Raw Milk

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A ripened, unpasteurised English sheep's milk cheese, with a white bloomy rind.

Flower Marie

£13.00

V Suitable for Vegetarians R Raw Milk

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A full-flavoured, creamy Brie-style cheese made to an original 19th century recipe. Notes of mushroom mingle with a slight citrus twist.

Bath Soft Cheese

£11.60

P Pasteurised

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A soft cheese with an ice cream-texture. Enriched with cream, so extremely rich and delicious.

Finn

£10.75

P Pasteurised V Suitable for Vegetarians

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